The pursuit of perfection is a defining trait of traditional Japanese craftsmanship, as epitomized by the Miyabi Mizu SG2 Chef’s Knife. Headquartered in Seki, the knife-making heartland of Japan, Miyabi has been blending time-honored techniques with modern technology to create culinary masterpieces. The Miyabi Mizu SG2 boasts a stunningly beautiful 8-inch blade, renowned for its…