There is something unique about confidence in handling cast iron when the steak sizzles over a centuries-old surface. You may try to build a career, or even reputation, but your kitchen setup is definitely ridiculous. It is clear enough. Your non-stick pan that was bought on Amazon last year has been flaking into your eggs. It is time to purchase cast iron.
Do not pay attention to all the marketing buzz concerning ceramic coatings and advanced materials. There is nothing else which would add so much low maintenance value to your kitchen than cast iron. Thermal conductivity of cast iron can be compared to the same material capacity to keep your money safe in the vault. Now you can start searing the ribeye on the stove and continue doing that in the oven using the same pot. This is the trick which can be performed by few other materials.
The cleaning is the stage when men spoil the mood of the whole procedure. No soaps, or even scrubbers, capable of ruining the surface of your pan needed. All you need is just wiping the pan when it is still hot. For the sticky leftovers, it is enough to sprinkle some coarse salt on the surface and scrub the surface using the paper towel. It should take less than thirty seconds.
It seems that seasoning is a complex chemical reaction. In fact, you need just to apply a thin layer of vegetable shortening on the surface and heat it. Simply speaking, you create the protective coat which becomes better each time when you cook bacon. It is just like the compound interest for your breakfast.
There are brands such as Lodge which are durable and cheap enough. You can easily purchase those at Target or any hardware store. However, if you want to show off, there are Smithey Ironware and Butter Pat Industries products which are polished and possess the quality of antiques. Of course, these products cost a bit more, but they look magnificent in any kitchen.
Stop purchasing a new pan every two years. Instead, purchase a single Lodge skillet for thirty dollars and use it for the rest of your life. It will be the most financially wise move in your kitchen this decade.
Thanks for reading this post! – MyPlugin